Green Goddess Dressing

Audrey Sommer

This green goddess dressing will make any salad interesting! Made with lemon, olive oil, Greek yogurt, and a mix of herbs, it will be sure to delight!

5 from 1 vote

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Prep Time 5

Cook Time 5

Total Time 10

Course Salad, Side Dish

Cuisine American

Servings

Calories 144 kcal

Ingredients

1 cup Greek yogurt
2 tbs. lemon juice + zest of the lemon
4 tbs. extra virgin olive oil
¼ cup green onions or chives
2 tbs. tarragon
1 clove garlic
1 cup fresh herbs of your choice (parsley, cilantro, basil, mint, dill, etc.)
Salt and pepper to taste
2 tsp. anchovy paste (optional)

Instructions

Put all of the ingredients into a blender and pulse until smooth
Pour into an air-tight container and store in the refrigerator for up to 1 week

Nutrition Facts

Green Goddess Dressing

Serving Size

Amount per Serving

Calories

144

% Daily Value*

Fat

Saturated Fat

Trans Fat

0.002

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol

Sodium

Potassium

241

Carbohydrates

Fiber

Sugar

Protein

Vitamin A

1181

Vitamin C

Calcium

103

Iron

* Percent Daily Values are based on a 2000 calorie diet.

Calories

144

Serving Size

Nutrition Facts

These values were taken from a nutrition calculator.

Keyword creambased salad dressing, Green Goddess Dressing, Salad Dressing, Salad Dressing with Herbs, Salad Dressing with yogurt

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